Taking a finger walk through my overstuffed recipe box brings back lots of good memories. Today I spotted this recipe for "Dog Biscuits" that my sister gave me about 25 years ago. I made the biscuits for our dog, then people started asking for them, and then I sold them at a few craft shows. The hardest part was rolling out the dough and cutting the biscuits with a bone shaped cookie cutter. Wow, that was a lot of work for a few bucks. Once the kiddo's came along, our poor puppy didn't get any more home baked biscuits :( If you are feeling adventurous, these make great gifts for your canine friends.
Dog Biscuits
Mix and let sit 5 minutes:
1/4 cup warm water
8 chicken boullion cubes
1 package active dry yeast
1 teaspoon sugar
Add:
1 1/2 cup tomato juice
In a seperate container mix:
2 cups all purpose flour
2 cups wheat germ
2 cups whole wheat flour
1/2 teaspoon garlic seasoning
Add the yeast mixture then knead until combined and makes a smooth ball. Roll dough on floured surface and cut with a cookie cutter. On greased cookie sheet, bake at 300 degrees F. for 1 hour, turn oven off, then let sit in oven for 4 hours.
Treat your furry friend to GoodPup’s dog biscuits, crafted with wholesome millets and human-grade ingredients. Our Millet Biscuits are crunchy, nutritious, and perfect for rewarding your dog. Packed with protein and fiber, these dog biscuits promote healthy digestion and strong muscles. Ideal for all breeds, they’re gluten-free and vet-approved. Make snack time special with dog biscuits your pup will love! Visit www.GoodPup.in
ReplyDeleteto grab yours today.